Président French Nutty Camembert
Preparation time : 10 min
Difficulty :
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Ingredients
- 1 ripened Président Camembert (cut into small triangles)
- 100ml maple syrup
- 2 lemons (juice)
- Pinch of salt
- Pinch of Cayenne pepper
- 100g dried fruit and nut mix
- 100g seedless grapes (cut in two)
Preparation
Step 1
Put a few triangles of Président® Camembert on four individual plates.
Step 2
In a pan, add the maple syrup, lemon juice and some salt and pepper. Cook on a low heat for 5 minutes, until a glaze is formed.
Step 3
Dip the grapes and the fruit mix in the liquid.
Step 4
Slowly pour the syrup all over the cheese. Serve straight away.
Step 5
Share with your friends, Avec Plaisir.
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